Simple Way to Make Quick Savory crispy potato churros

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Savory crispy potato churros. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Savory crispy potato churros, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory crispy potato churros delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Savory crispy potato churros using 12 ingredients and 12 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Savory crispy potato churros:

1. 1 medium potato 🥔
2. 200 ml water
3. 1 egg
4. 1 tbs red chilli flakes
5. Salt to taste
6. 1 tsp black pepper
7. 1 tsp zeera
8. 2 tbs till
9. 1 chicken stock cube
10. 1+1/2 cup flour
11. Oil for frying
12. 50 gm butter

Steps to make to make Savory crispy potato churros

1. Sb sy phly potato ko wash Kar k cubes Mein cut Kar k boil Kar Lyn or mash kt Lyn
2. Ab Pani mein butter or chicken cube add Kar k itna cook kryn k butter or cube dissolve ho jaye
3. 
4. Ab is mein sary spices add kryn or flour add Kar k jlde sy mix kryn to avoid lumps
5. 
6. Ab mashed potatoes add kryn or achy sy mix kryn
7. Ab egg mix kryn or piping bag mein M1 nozzle lgyn or is mixture ki pipping ready Kar Lyn
8. 
9. Ab oil ko hlka grm kryn or churos pipe krty jyn
10. 
11. 8 mins tak ya light and crispy golden brown Hoby tak fry kryn then serve 😋😋😋😋😋
12. 

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So that is going to wrap this up with this special food Recipe of Quick Savory crispy potato churros. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!