Simple Way to Prepare Perfect Chicken kabab bun/ burger

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Ultimate Chicken kabab bun/ burger. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken kabab bun/ burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken kabab bun/ burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken kabab bun/ burger is 4-5 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken kabab bun/ burger estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken kabab bun/ burger using 23 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Chicken kabab bun/ burger:

1. 500 gm Chicken boneless
2. Water as required
3. 1/2 bunch fresh coriander
4. 1 medium onion
5. 6 green chilli
6. 1 egg
7. 1 tbs oil
8. 2 tbs lemon juice
9. 1 tsp garam masala
10. 2 tsp red chilli powder
11. to taste Salt
12. 1 tsp zeera crushed
13. 1 tbs g.g paste
14. Oil for fry
15. For dough:
16. 1 cup Lukewarm water
17. 1 tsp sugar
18. 1 tsp instant yeast
19. 1 tbs maida
20. 250 gm maida
21. 1 tsp salt
22. 1/4 cup oil
23. 1 egg yolk

Instructions to make to make Chicken kabab bun/ burger

1. Chicken ko boil kar ke resha kar lein or blend kar lein zda bareek nh krna...ab onion green chilli ar fresh coriander ko b blend kar kar lein ab is ko chicken ma mix kar dein ar sb spices ko dal kar achy se mix kar lein egg ar oil b add kar dein ar ata ki trh goondh lein ke combine ho jaye.... ab is ke kabab bana lein... 1 pan ma oil dalen ar fry kar lein kabab ready
2. 1 cup Lukewarm water ma sugar maida and yeast dal kar 10 minutes ke lye rakh dein..an maida ko bowl ma dalen ar is ma oil dal kar achy se mix karein... ab yeast mixture ko maida ma add kar ke goondh lein ar 15 minutes achy se hatheli se goondh lein dough soft honi chahyea..2 hours ke lye cover kar dein oil se grease kar ke...
3. Ab dough ko nkal kr again goondh len...ar balls bna len 1 la size bta ar 1 ka chota ho.. ab chhoty ball ko bail kr roti bna len ar is pr egg yolk lga len ar cheese slice rkhen ar kabab b rkh den.... ab bry wale ball ko bail len ar ksi chez se chhoty chhoty sorakh kr len... ab bri roti ko chhoti k oper rkh kr set kren ar ksi pyali ya glass ko oper rkh k press kren k side se extra roti cut ho jaye... ab ase e baqi burger b bna len...baking tray ko grease kr len oil se...
4. Ab sary bun tray ma rkhen ar is par egg yolk lgaen ar til sprinkle kar lein ar cover kar ke rest dein for 10 minutes... ab preheated oven ma 180°c par 20 minutes ke lye bake kar lein.....an nkal kar oil lagalein and thori der cover kar ke rkhen...
5. Tasty chicken kabab bun ready ha...

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