Recipe of Quick Crab Omelette Rice Bowl

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Speedy Crab Omelette Rice Bowl. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crab Omelette Rice Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crab Omelette Rice Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crab Omelette Rice Bowl is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Crab Omelette Rice Bowl using 14 ingredients and 8 steps. Here is how you cook that.

I used to use imitation crab meat (aka crab sticks) for this dish. Imitation crab meat is made of white fish paste, starch, sugar, egg whites and crab flavouring. And it is shaped to resemble the crab meat using red food colouring. You can use it if you like it. (*Note: The black strips in the omelette in the photo are sliced Black Fungus.)

Ingredients and spices that need to be Make ready to make Crab Omelette Rice Bowl:

1. 4 Eggs
2. 100 g Crab Meat *loosened or flaked
3. 1 Spring Onion *finely chopped
4. Salt & White Pepper
5. Optional Extra Ingredients *eg. Black Fungus OR Shiitake, Cooked Bamboo Shoot, Carrot, etc
6. Oil for cooking
7. 2 servings Freshly Cooked Rice
8. <Sauce>
9. Chicken Stock 1/2 cup *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
10. 1 tablespoon Sugar
11. 1 tablespoon Soy Sauce
12. 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
13. 1/2 tablespoon Potato Starch Flour
14. Salt *as required

Steps to make to make Crab Omelette Rice Bowl

1. Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
2. For the Omelette, if you add extra ingredients, cook with small amount of Oil and lightly season with Salt & Pepper.
3. You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Add a half of Crab Meat and a half of the cooked extra ingredients and mix to combine.
4. Heat 1 tablespoon Oil in a small frying pan or wok, cook the egg mixture to form a round omelette. Do not over cook.
5. Half fill a bowl with freshly cooked rice and place the omelette on top.
6. Repeat the process.
7. Heat the saucepan with the sauce ingredients in it, stirring constantly, until the sauce is thickened.
8. Pour the sauce over the omelette and enjoy.

While that is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare wonderful lunches for the own family without having to do too much heavy cooking at the approach.

So that's going to wrap this up with this exceptional food Easiest Way to Make Quick Crab Omelette Rice Bowl. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!