Recipe of Any-night-of-the-week Kolkata style chicken chap

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Speedy Kolkata style chicken chap. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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The same is true for lunches once we often add to your can of soup or box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You may see many ideas in this guide and the hope is that these thoughts won't only get you off to a terrific beginning for finishing the lunch R-UT all of us look for ourselves in at a certain time or another but and to test new things on your very own.

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Many things affect the quality of taste from Kolkata style chicken chap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kolkata style chicken chap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kolkata style chicken chap is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kolkata style chicken chap estimated approx 40minutes.

To begin with this particular recipe, we must prepare a few components. You can have Kolkata style chicken chap using 13 ingredients and 4 steps. Here is how you can achieve that.

chicken chap is classic delight for kolkata food lovers.this is perfect combination of juicy chicken piece with rich and thick gravy .thus will go perfectly with biriyani and naan.

Ingredients and spices that need to be Make ready to make Kolkata style chicken chap:

1. 500 gram chicken (preferably leg piece)
2. 3-4 spoon ghee / butter
3. 1/2 cup hang curd
4. 1 table spoon ginger
5. 2 Table spoon garlic
6. 1 table spoon black pepper
7. 1 table spoon poppy seed paste
8. 8-10 piece saffron
9. 2 table spoon salt
10. 1 table spoon sugar
11. 2-3 table spoon milk
12. 1 table spoon termaric powder
13. 1 table spoon white melon seeds paste

Steps to make to make Kolkata style chicken chap

1. Marinade the chicken with all ingredients for 2-3hours.Mix kesar with milk and keep aside.
2. Fry chicken with butter/ghee.Keep it aside.
3. Put ghee on pan and give all the masalas along with chicken.cook for 10minutes.
4. After 10minutes mix kesar milk and cook for more 5minutes.Put ghee and serve with biriyani or naan.

While this is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that will get your creative juices flowing so you could prepare wonderful lunches for the own family without the need to complete too terribly much heavy cooking at the approach.

So that is going to wrap it up for this exceptional food Recipe of Favorite Kolkata style chicken chap. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!