Easiest Way to Make Award-winning Sweet Corn Soup
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Award-winning Sweet Corn Soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Corn Soup is 2-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet Corn Soup estimated approx 10 mins.
To get started with this recipe, we must first prepare a few components. You can have Sweet Corn Soup using 9 ingredients and 3 steps. Here is how you cook it.
A typical Indian whose fav soup is sweet corn chicken soup. Who never goes out of the comfort zone & orders it all the time. This 1 2 3 step of making this soup is a recipe i learned from my cousin Shabnam when i was living in Abu Dhabi. I was juggling a 9 -5 job, 5 yr old & 6 month old baby. I would dread getting into the kitchen to cook dinner. I am not the type who believes toiling for hours in the kitchen is being a good cook. I like to do easy recipes that turn out to be as delicious as any original . Hence this one has always been one of my fav, perfect after a tiring day & a lazy evening of cooking....
Ingredients and spices that need to be Prepare to make Sweet Corn Soup:
- 1 Sweet Corn kernels ( Tinned)
- 1 Chicken stock Maggi / veg cube
- Egg (optional)
- Carrot beans & ( pre cooked)
- Celery
- 1 tablespoon Corn Starch
- 1 Cup Water Hot
- Salt
- Pepper
Steps to make to make Sweet Corn Soup
- In a saucepan empty half tin of the corn kernels, hot water (as per required quantity of soup you want) Chicken stock cube, carrots & beans and bring it to a boil.
- Once the mixture is boiling reduce the flame and add the beaten egg through a sieve (i use my tea strainer =)) to get it in strings.
- When the egg is cooked add the corn starch mixture stir till it thickens. Garnish with a dash of soy, chopped celery, salt & pepper as per your taste. Voila your soup is ready!! Serve with toasted bread & salad.
While this is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so that you can prepare excellent lunches for your family without having to do too horribly much heavy cooking in the process.
So that's going to wrap it up with this exceptional food Recipe of Award-winning Sweet Corn Soup. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!