Step-by-Step Guide to Make Any-night-of-the-week Tofu & Shiitake with Oyster Sauce

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steps to Make Award-winning Tofu & Shiitake with Oyster Sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tofu & Shiitake with Oyster Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu & Shiitake with Oyster Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tofu & Shiitake with Oyster Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Tofu & Shiitake with Oyster Sauce using 11 ingredients and 5 steps. Here is how you cook that.

Medium Soft Tofu such as ‘Momen’ is best suitable for this dish. Today I used Woolworths’ Macro Classic Tofu 500g. Thinly sliced Pork and Asian greens such as Bok Choy can be added. Enjoy this comforting soupy dish with freshly cooked Rice.

Ingredients and spices that need to be Get to make Tofu & Shiitake with Oyster Sauce:

1. 500 g Tofu *medium soft type such as ‘Momen’
2. 100 g Shiitake Mushrooms *cut in half
3. 1 tablespoon Sesame Oil
4. Sauce
5. 1 cup Chicken Stock *OR 1 cup Water & 1 teaspoon Asian Chicken Bouillon Powder
6. 1 clove Garlic *finely chopped
7. 2 tablespoons Oyster Sauce
8. 1 tablespoon Soy Sauce *alter the amount depending on the saltiness of the stock
9. 2 tablespoons Sake (Rice Wine)
10. 1 tablespoon Potato Starch
11. Finely Ground White Pepper

Instructions to make to make Tofu & Shiitake with Oyster Sauce

1. Cut Tofu into the size that is easy to eat. Leave them on a tilted cutting board, so that excess water can drip into the sink.
2. Combine all the Sauce ingredients in a bowl. Alter the amount of Soy Sauce depending on the saltiness of the stock. *Note: If you add Pork or other vegetables, you would need more sauce.
3. Heat Sesame Oil in a frying pan over medium heat, cook Garlic and Shiitake. If you add Pork or other vegetables, cook them with Shiitake.
4. When cooked, add the sauce, bring to the boil and stir until the sauce thickens. Add Tofu and cook for a few minutes until Tofu is hot.
5. Sprinkle with finely chopped Spring Onion, and enjoy with freshly cooked Rice.

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So that's going to wrap this up with this special food Recipe of Favorite Tofu & Shiitake with Oyster Sauce. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!