Recipe of Any-night-of-the-week Instant Lunch

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Make Homemade Instant Lunch. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Instant Lunch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Lunch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Instant Lunch using 9 ingredients and 3 steps. Here is how you cook it.
This is a really quick, easy and delicious noodle lunch at my #workfromhomelunch today. I found a pack on instant noodle, broccoli, eggs, pea and chilli in my fridge and 15 min after I got my lunch 🍴 🍜. #mysterybag2 #workingfromhome #stayingathome
Ingredients and spices that need to be Make ready to make Instant Lunch:
- 1 pack instant noodles
- Small bunch of broccoli chopped up
- 1 small cup frozen peas
- 1 egg (6min soiled boil)
- 3 slices fresh chilli
- 1 tsp chilli flakes
- 2 tbsp soysauce
- 1 cup chicken stock or can use just water
- Some salt and pepper
Instructions to make to make Instant Lunch
- Bring your stock or water up to boil, add your instant noodle in and cook for 5 mins.
- Add your broccoli, peas, seasoning with soysauce, salt and pepper.
- Boil your egg for 6 min for soft boiled and egg your egg in. Put your noodles in a bowl with egg. Top with fresh chilli and chilli flakes.
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Instant Lunch. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!