Recipe of Perfect Chicken chana pulao

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Favorite Chicken chana pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken chana pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken chana pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken chana pulao is 6to7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken chana pulao estimated approx 1 hour.
To begin with this recipe, we have to prepare a few ingredients. You can cook Chicken chana pulao using 19 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Chicken chana pulao:
- 1 kg chicken
- 3 cup rice
- 1.5 cup boiled white chikpice
- 2 cup cooking oil
- 2 medium sized onions(slices)
- 2 large sized tometoes (chunks)
- 1 tbsp garlic paste
- 1 tbsp ginger paste
- 3-4 green chillies (cut)
- 1/4 cup yougrt
- 5 cup water
- For spices
- 1 tbsp chilli flakes
- 1 tbsp cumin seeds
- 1 tbsp dhaniya powder
- 1 tbsp black pepper powder
- 1 teaspoon turmeric powder
- to taste Salt aad
- 1 badian phool
Instructions to make to make Chicken chana pulao
- Sub sy pehly chawal saaf kar ky dho lein or maximum1 ghnta bhigo dein
- Ab patili may cooking oil dal kar garam kar lein or bareek kati hui payaz dal kar sunehri kar lein ab adha cup pani dal kar achi tarhan mix kar lein
- Ab adrak lehson ka paste or tomatoes chunks dal kar bhun lein
- Ab all spices add karin or ¼ cup yougrt add kar ky chicken add kar dein or achy sy bhun lein yahan tak ki chicken gal jay
- Chicken gal jay to boiled chickpeas add karein or 10 minute tak mazeed bhunai karein ab zarurat ky mutabiq pani shamil kar dein or pani ko josh aany dein
- Ab bhegy huy chawalon ko mazeed 1 bar pani sy nikal kar patili may dal dein or halky hath sy chamach chlain taki chawlon may sub ingredients achy sy mil jain fleam full kar lein jab pani dry hony lagy to kati hui hari mirchin dal kar 10 minute ky liy daam lagadein
- 10 minute ky baad chawal achi tarhan mix karein or dishout kar lein mazedar chicken chana pulao taiyar hai garma garam enjoy karen with raita and shami kabab
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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Chicken chana pulao. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!