How to Prepare Ultimate Chicken Malai Curry

Chicken Malai Curry

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Favorite Chicken Malai Curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Malai Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Malai Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Malai Curry is Serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Malai Curry estimated approx 45 mins..

To get started with this recipe, we have to first prepare a few components. You can have Chicken Malai Curry using 23 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chicken Malai Curry:

  1. 500 gms chicken
  2. 4 tbsp curd
  3. 2 onions chopped
  4. 2 tsp ginger paste
  5. 1 tsp garlic paste
  6. 1/2 cup coconut milk or
  7. 2 tbsp coconut paste
  8. 2 tbsp refined oil
  9. 1 tbsp ghee
  10. 6 laung,
  11. 4 elaichi,
  12. 1 tsp fennel seed
  13. 1 tbsp white sesame seeds
  14. 1 tbsp cashewnut paste (optional)
  15. 1 tbsp tomato puree
  16. 1/4 tsp haldi
  17. 1/2 tsp red chilli powder
  18. 1 tbsp fresh cream or malai
  19. to taste Salt and sugar
  20. 1/2 tsp garam masala
  21. as needed Chopped coriander leaves
  22. 1 Red and green chillies
  23. 1 cup water approx

Instructions to make to make Chicken Malai Curry

  1. Marinate chicken with little salt and curd for half hour.Chop the onions, fry and set aside.Make a paste of sesame seeds, coconut,ginger garlic paste.Add 1 tbsp ghee to the remaining oil.Add few laung and choti elaichi.When they splutter, add the masala, haldi, red chilli powder, salt and sugar to taste. Add the marinated chicken and fry till oil leaves sides.Add malai or fresh cream and the water.Lower the heat, cover and cook the chicken till it's done.Add the fried onion.
  2. Adjust water if you want a thick or thin gravy.Sprinkle garam masala.Garnish with chopped coriander leaves and green and red chillies.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Favorite Chicken Malai Curry. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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