How to Prepare Any-night-of-the-week Hot ‘and’ Spicy Chicken Kothu Paratha

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Any-night-of-the-week Hot ‘and’ Spicy Chicken Kothu Paratha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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The same is true for lunches once we often add to your can of soup or box of macaroni and cheese or any other similar product rather than putting our creative efforts into making a quick and easy yet delicious lunch. You may see many thoughts in this article and the expectation is that these ideas will not just get you off to a great beginning for ending the lunch rut we all look for ourselves at at any time or another but and to try new things on your own.
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Many things affect the quality of taste from Hot ‘and’ Spicy Chicken Kothu Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot ‘and’ Spicy Chicken Kothu Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hot ‘and’ Spicy Chicken Kothu Paratha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hot ‘and’ Spicy Chicken Kothu Paratha estimated approx 1 hour.
To get started with this recipe, we must first prepare a few ingredients. You can cook Hot ‘and’ Spicy Chicken Kothu Paratha using 33 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Hot ‘and’ Spicy Chicken Kothu Paratha:
- 4 left over or freshly made parathas
- 1 cup onions chopped fine
- 1 cup tomatoes chopped fine
- 4 green chillies split vertically
- 1 tsp ginger garlic paste
- as needed Oil for frying
- as needed Water
- 1 tbsp soy sauce
- 1 tbsp green chilli sauce
- 2 tbsp ketchup
- 1 tbsp red chilli powder
- 1.5 tsp salt or as required
- 1 tsp pepper powder
- 2 tsp turmeric powder
- For chicken marinade
- 500 GMs chicken boneless
- 1 tbsp red chilli powder
- 1 tsp garlic powder
- 1 tsp ginger powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 1.5 tsp salt
- 1/2 cup curd
- 1Handful curry leaves
- For egg scramble
- 2 eggs
- to taste Salt
- 1/4 tsp turmeric powder
- as needed Oil to fry
- For garnishing
- 2 tbsp Coriander leaves
- 1 tsp Curry leaves
- 1 tbsp Lime juice
Instructions to make to make Hot ‘and’ Spicy Chicken Kothu Paratha
- Make the chicken marinade with the ingredients mentioned above and let it rest in room temperature for 10 mins. Then in a pan fry it till the water runs clear and you get little crispy skin. Remove from pan and set aside.
- Make the egg scramble. Don’t over cook it. In the same pan fry curry leaves for garnishing until it gets crispy.
- In a pan add the ginger garlic (or ginger garlic paste), onion and green chillies. Fry until aromat.
- Add the rest of the spices with the chopped tomatoes. Cook until mushy.
- Tear the parathas into small pieces. Shred the fried chicken using a fork. Add these and the egg scramble to the pan with cooked veggies. Sprinkle little water and cover the lid. Cook till all becomes soft.
- To this pan add the Soya sauce, ketchup and green chilli sauce. Mix well. add pepper.
- Garnish with coriander and fried curry leaves. Add the lime juice. Mix well. Serve hot chicken kothu paratha with cold onion raita.
While this is in no way the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so that you could prepare excellent lunches for your family without having to perform too much heavy cooking from the process.
So that's going to wrap it up with this exceptional food Recipe of Homemade Hot ‘and’ Spicy Chicken Kothu Paratha. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!