Steps to Make Super Quick Homemade Chicken Paratha Roll

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Chicken Paratha Roll. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Paratha Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Paratha Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Paratha Roll is Servings: 4 ser. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Chicken Paratha Roll using 16 ingredients and 8 steps. Here is how you can achieve that.

#TeamTree Chicken Paratha roll, spicy chicken with tongue tickling chutneys and pickled onions wrapped in a paratha, is a treat to the taste buds!

Ingredients and spices that need to be Prepare to make Chicken Paratha Roll:

1. For_Chicken
2. 3 – 4 Chicken Fillets (cut into cubes
3. 1 tsp Salt (or to taste) 1/2 tsp Garam Masala
4. 1/2 tsp Turmeric Powder 1 tsp Red Chilli Powder (or to taste)
5. 1 Tbsp White Vinegar 1 Cup Yogurt
6. 1/4 tsp Black Pepper 1 tsp Ginger Garlic Paste 4 Tbsp oil
7. For_Paratha_Dough
8. 1 Cup wholewheat flour 1 Cup Flour
9. 1/4 tsp Salt 2 Tbsp GheeWater as required (for making the dough)
10. For_Base_Chutney
11. 4 Tbsp Mayonnaise (or as required
12. 2 Tbsp Chilli Garlic Sauce or Tomato Ketchup
13. For_Pickled_Veggies
14. 1 Onion (Medium (thinly sliced
15. 1 Cucumber (thinly sliced and seeds removed)
16. 1 Cup vinegar (divided)

Instructions to make to make Chicken Paratha Roll

1. For_Chicken: #Marinate_the_Chicken in above mentioned. #Marinate_the_Chicken in above mentioned Oil for 15- 20 minutes. Then in a pan add oil and the marinated chicken and cook it on medium-low heat until chicken is tender and the water dries
2. For_Paratha_Dough. Mix both flours, salt and ghee. Knead it into a dough, add water as required. Keep aside for half hour. Prepare the paratha, like a regular paratha
3. For_Base_Sauce. In a small bowl mix mayonnaise and ketchup together
4. For_Pickles. In a bowl add half vinegar and onion slices. In another bowl add other half of vinegar and cucumber slices. Keep them dipped for 20 minutes at least.
5. For_Assembling. On the base of the paratha apply the prepared base sauce
6. In the center, place the chicken pieces horizontally,
7. Top it with pickled cucumbers and onion slices. Make a roll of the paratha and cover half of it with foil paper so that it stays intact
8. Serve with ketchup..

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So that's going to wrap this up for this special food Steps to Prepare Super Quick Homemade Chicken Paratha Roll. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!