How to Prepare Favorite Chicken Manchurian with Egg Fried Rice

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Speedy Chicken Manchurian with Egg Fried Rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Manchurian with Egg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Manchurian with Egg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Chicken Manchurian with Egg Fried Rice using 31 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Chicken Manchurian with Egg Fried Rice:

1. 500 g boneless Chicken
2. for marination
3. 1 tsp Garlic paste
4. to taste Salt
5. to taste White pepper
6. 1 Egg (whisked)
7. 1 tbsp Oil
8. 1 tbsp Flour
9. FOR SAUCE*
10. 4 garlic cloves chopped
11. 4 tbsp tomato ketchup
12. 3 tbsp chilli Garlic sauce
13. 1 Capsicum
14. 1 Spring onion
15. to taste Salt
16. to taste Black pepper
17. 2 tbsp Cornflour
18. as needed Oil
19. 1 glass water
20. FOR RICE
21. 1 cup rice
22. 1 and1/2 tsp Vinegar
23. 1 and 1/2 tsp Soya Sauce
24. 1-2 garlic cloves
25. 1/8 tsp Crushed Pepper
26. as needed Salt
27. 1 and 1/2 tbsp Olive oil
28. 3 tbsp Spring onions
29. 1 medium Carrot Chopped
30. 1/2 cup Cabbage
31. 3 Eggs

Instructions to make to make Chicken Manchurian with Egg Fried Rice

1. Cut chicken into small cubes and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour).
2. Now heat oil in a deep pan over medium heat. Deep fry the marinated chicken and keep aside.
3. Heat 2 tablespoon oil in a pan and saute chopped garlic in it. Then add green pepper, spring onion and stir fry for few minutes.
4. Add fried chicken and stir in the ketchup, chilli garlic sauce, salt, black and white pepper.Add a glass of water and cook for 3 minutes.
5. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened.Delicious Chicken Manchurian is ready.
6. On a High flame, Heat a pan with oil. Add chopped garlic. Fry till the garlic is lightly fried.
7. Then add chopped veggies and white parts of spring onions and fry them till they wilt off. For about 2-3 minutes.
8. Reduce the flame to medium. Pour eggs and scramble them and cook until they are lighty done.Sprinkle pepper, salt, and vinegar, combine everything well and cook until eggs are fully cooked. Do not overcook.
9. Add green parts of spring onions and mix everything well. Add rice and mix. If needed add little more oil. Fry on the highest flame for 2-3 minutes. Adjust salt and spice as needed. Your egg fried rice is Ready to serve.
10. Your Chicken Manchurian With Egg Fried Rice Is Ready To be Served.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Chicken Manchurian with Egg Fried Rice. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!